The first time I was ever put through a metal scanner and a pat down was when landing at an airport in the UK. Mind you, this was before 2001, but any traveler complaining was given dirty looks or pulled aside, one of my co-travelers was pulled aside and his luggage was searched and he was more thoroughly searched and questioned for a while (can’t remember exactly how long, but it delayed us for a conference and we were too late for our hotel check in, so we had out of pocket expenses).
Mindfulness for me, now, is to be aware of myself and my surroundings. It started with meditation during a one year chronic pain remedy program, and helped with learning to deal with all the noise that comes up (pain, stress, intrusive thoughts). To not ignore them, but to observe them. Detach myself somewhat and just “look” at it. This helped me to eventually do this during monotonous activities: brushing my teeth, doing dishes, combing cats, vacuuming, even emptying litter boxes. Then to external activities where I am observing the things outside and inside me: waiting in line, sitting on the bus, hiking, drinking tea at a café.
When I exit the state I feel a bit more refreshed. If I need more, and have the ability, I will go and sit in my favourite spot and meditate deeper.
I disagree regarding lying down for bed. Never teach your body to associate the relaxation of meditation with sleep. Unless you only need it for immediately before you sleep to calm your mind.
I can now have mindfulness while doing activities (not driving ofc). Your body will do what you teach it, and I’ve stopped falling asleep meditating when I removed it from bedtime.
Sorry for the stupid question: I know that I could search it up on the internet, but how was it a roll? Looked like folded bread/banh mi/bao with a few sauced lobster bits up on top. Was it before the pre-roll?
Dead-easy, they aren't locked to a permanent object, just move them behind the car, and then they'll neither be stolen nor your fault if someone else parks their hoods into the bikes.
The long ass skinny one is great for pickle jars on the dining table. We love pickles.
The herring one, well, it’s called “sillgaffel” in Swedish. We do use it when we eat pickled herring, but also for olives and other small delicacies served in small bowls instead of using tooth picks to pick them out.
The “sandwich” one is accompanied by a “sandwich” knife, and are intended to be used for appetizers, and according to an older friend, single sandwiches with ham and (sometimes melted) cheese would be served as appetizers occasionally.
There are dessert forks as well, but they are rare. There are proper crustacean forks too that I would like, as they’d be useful.
There also are supposed to exist fish forks (and fish knives) in the series as well, but I kind of stop before that.
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Omg, I just found out there are two more forks I don’t have! Going to waste a month tracking them down…
(Ignore me, this reignited my sometimes-pastime of completing my cutlery, just wanted to share some of my joy.)
There are two more spoons I lack in this collection. But no, I just like this series as it's semi-retro, and I thrift it at second hand stores and at auction sites.
I was joking otherwise, just wanted to throw my punch in this discussion. :D
Yup, (non-slippery) chop sticks are the absolute best for most crisps or cheesey-sticky-powder related snacks.
Lacking chop sticks, wooden tooth picks or barbecue sticks will do in a pinch (or stab).